YOUR SOLIN GENERATED RECIPE
Bacon-Wrapped Hot Dogs with Caramelized Onions
Pan-seared chicken sausages wrapped in crispy turkey bacon and topped with sweet, golden caramelized onions for a savory and satisfying meal.
INGREDIENTS
2 links chicken sausages
2 slices turkey bacon
1 whole sprouted grain bun
0.5 cup yellow onion
1 tsp olive oil
1 tbsp yellow mustard
0.25 tsp sea salt
0.25 tsp black pepper
PREPARATION
Heat the olive oil in a small skillet over medium-low heat.
Add the sliced yellow onion with sea salt and black pepper, cooking until soft and golden brown for about 15 minutes.
Wrap each chicken sausage tightly with a slice of turkey bacon, securing with a toothpick if needed.
Place the wrapped sausages in a separate skillet over medium heat, rotating until the bacon is crisp and the sausage is hot.
Place the sausages into the toasted sprouted grain bun and top with the caramelized onions and yellow mustard.