YOUR SOLIN GENERATED RECIPE
Silky Berry Protein Yogurt Parfait with Chopped Nuts
Creamy Greek yogurt whipped with vanilla protein and layered with fresh mixed berries, finished with a sprinkle of toasted walnuts.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
8 grams Whey Protein Isolate
100 grams Mixed Berries
15 grams Chopped Walnuts
1 teaspoon Chia Seeds
PREPARATION
Whisk the Greek yogurt and protein powder in a bowl until the texture is completely smooth.
Fold in the chia seeds and allow the mixture to rest for a few minutes to set.
Spoon half of the protein yogurt into a serving glass or bowl.
Top with a layer of fresh mixed berries.
Add the remaining yogurt mixture and the rest of the berries.
Garnish with the chopped walnuts for a delicious toasted crunch.