YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
Whisked Greek yogurt and vanilla protein powder topped with fresh blueberries and toasted walnuts for a treat that is incredibly creamy.
INGREDIENTS
6 oz Non-fat Greek Yogurt
12g Vanilla Whey Protein Powder
1/2 cup Fresh Blueberries
1 tbsp Chia Seeds
10g Crushed Walnuts
1 tsp Honey
2 tbsp Unsweetened Almond Milk
PREPARATION
Place the Greek yogurt, vanilla protein powder, and unsweetened almond milk in a small mixing bowl.
Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is completely smooth.
Fold in the chia seeds and stir well to distribute them evenly.
Cover the bowl and place it in the refrigerator for at least 15 minutes to allow the chia seeds to swell and thicken the pudding.
Once chilled and set, remove from the refrigerator and top with the fresh blueberries and crushed walnuts.
Finish with a light drizzle of honey and serve immediately.