Sesame Beef and Broccoli Stir-Fry

This is an example of a meal that Solin would create to include in your personalized meal plan.

Sesame Beef and Broccoli Stir-Fry

YOUR SOLIN GENERATED RECIPE

Sesame Beef and Broccoli Stir-Fry

Thinly sliced beef seared with crisp broccoli florets in a savory ginger-garlic glaze that coats every bite with a glossy finish.

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NUTRITION

400kcal
Protein
40.8g
Fat
17.9g
Carbs
21.5g

SERVINGS

1 serving

INGREDIENTS

4 oz grass-fed sirloin steak

2 cups broccoli florets

1 tbsp tamari

1 tsp toasted sesame oil

1 tsp raw honey

1 whole garlic clove

0.5 tsp minced fresh ginger

0.5 tsp cornstarch

1 tsp sesame seeds

0.25 tsp red pepper flakes

1 tbsp water

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PREPARATION

  • 1

    In a small bowl, whisk together the tamari, raw honey, minced ginger, cornstarch, and water until smooth.

  • 2

    Heat the toasted sesame oil in a large skillet or wok over medium-high heat until shimmering.

  • 3

    Add the thinly sliced sirloin steak to the pan and sear until browned and caramelized, about 3-4 minutes.

  • 4

    Mince the garlic clove and add it to the pan with the broccoli florets, stirring frequently for 2 minutes.

  • 5

    Pour the prepared sauce over the beef and broccoli, tossing constantly until the glaze thickens and becomes glossy.

  • 6

    Remove from heat and garnish with sesame seeds and red pepper flakes before serving.

Sesame Beef and Broccoli Stir-Fry

This is an example of a meal that Solin would create to include in your personalized meal plan.

Sesame Beef and Broccoli Stir-Fry

YOUR SOLIN GENERATED RECIPE

Sesame Beef and Broccoli Stir-Fry

Thinly sliced beef seared with crisp broccoli florets in a savory ginger-garlic glaze that coats every bite with a glossy finish.

NUTRITION

400kcal
Protein
40.8g
Fat
17.9g
Carbs
21.5g

SERVINGS

1 serving

INGREDIENTS

4 oz grass-fed sirloin steak

2 cups broccoli florets

1 tbsp tamari

1 tsp toasted sesame oil

1 tsp raw honey

1 whole garlic clove

0.5 tsp minced fresh ginger

0.5 tsp cornstarch

1 tsp sesame seeds

0.25 tsp red pepper flakes

1 tbsp water

PREPARATION

  • 1

    In a small bowl, whisk together the tamari, raw honey, minced ginger, cornstarch, and water until smooth.

  • 2

    Heat the toasted sesame oil in a large skillet or wok over medium-high heat until shimmering.

  • 3

    Add the thinly sliced sirloin steak to the pan and sear until browned and caramelized, about 3-4 minutes.

  • 4

    Mince the garlic clove and add it to the pan with the broccoli florets, stirring frequently for 2 minutes.

  • 5

    Pour the prepared sauce over the beef and broccoli, tossing constantly until the glaze thickens and becomes glossy.

  • 6

    Remove from heat and garnish with sesame seeds and red pepper flakes before serving.