YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Hemp Seeds
Chilled layers of thick Greek yogurt and vibrant mixed berries, topped with a nutty sprinkle of hemp seeds and toasted granola.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1 cup Mixed Berries
1 tablespoon Hemp Hearts
1/4 cup Low-Sugar Granola
1 teaspoon Raw Honey
PREPARATION
Rinse the mixed berries and pat them dry if using fresh, or allow frozen berries to thaw for 5 minutes.
Place half of the Greek yogurt in the bottom of a serving bowl or glass jar.
Layer half of the mixed berries over the yogurt and drizzle with the raw honey.
Add the remaining Greek yogurt as the next layer.
Top with the remaining berries, hemp hearts, and granola for a satisfying toasted crunch.