YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Fresh Berries
Whisked nonfat Greek yogurt and vanilla protein powder topped with juicy strawberries and blueberries, finished with a sprinkle of crunchy chia seeds.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Fresh Strawberries, sliced
0.25 cup Fresh Blueberries
1 teaspoon Chia Seeds
0.25 teaspoon Vanilla Extract
PREPARATION
Place the nonfat Greek yogurt in a medium mixing bowl.
Add the vanilla protein powder and vanilla extract to the yogurt.
Whisk vigorously for 1-2 minutes until the powder is fully incorporated and the mixture reaches a pudding-like, silky consistency.
Transfer the pudding to a serving bowl or glass jar.
Top with the sliced strawberries and fresh blueberries.
Garnish with a sprinkle of chia seeds for a satisfying crunch.
Serve immediately or chill in the refrigerator for 15 minutes for a firmer texture.