Name: Greek Yogurt Parfait with Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3 ounces Non-fat Greek Yogurt; 1/2 cup Strawberries, sliced; 1/3 cup Blueberries; 1.5 tablespoons Slivered Almonds; 2 teaspoons Honey

Greek Yogurt Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Berries and Almonds

Chilled layers of non-fat Greek yogurt and fresh mixed berries topped with honey and toasted slivered almonds for a satisfying crunch.

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NUTRITION

Protein

12.6g

Fat

8.2g

Carbs

29.2g

SERVINGS

1 serving

INGREDIENTS

3 ounces Non-fat Greek Yogurt

1/2 cup Strawberries, sliced

1/3 cup Blueberries

1.5 tablespoons Slivered Almonds

2 teaspoons Honey

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PREPARATION

1
Wash the strawberries and blueberries thoroughly, then slice the strawberries into thin pieces.
2
In a small glass or bowl, spoon in half of the non-fat Greek yogurt to create the base layer.
3
Add a layer of the sliced strawberries and blueberries over the yogurt.
4
Spoon the remaining Greek yogurt over the berry layer.
5
Sprinkle the slivered almonds evenly over the top layer of yogurt.
6
Finish by drizzling the honey over the almonds and fruit for a touch of natural sweetness.