YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Whisked Greek yogurt layered with vanilla protein powder, fresh mixed berries, and sliced almonds for a satisfyingly crunchy finish.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
12 grams Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
15 grams Sliced Almonds
1 teaspoon Honey
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and well combined.
Transfer half of the yogurt mixture into a serving glass or bowl to create the base layer.
Add a layer of half the mixed berries over the yogurt.
Repeat with the remaining yogurt mixture and the rest of the berries.
Finish the parfait by sprinkling the sliced almonds on top and drizzling with honey for a touch of natural sweetness.