Chocolate Protein Greek Yogurt Parfait with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Greek Yogurt Parfait with Almonds

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Greek Yogurt Parfait with Almonds

Whisked Greek yogurt and chocolate protein layered with tart raspberries and topped with crunchy toasted almonds.

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NUTRITION

405kcal
Protein
39.9g
Fat
16.9g
Carbs
28.3g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

12 grams Chocolate Whey Protein Powder

20 grams Sliced Almonds

10 grams Cacao Nibs

100 grams Fresh Raspberries

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PREPARATION

  • 1

    Whisk the Greek yogurt and chocolate protein powder in a small bowl until the mixture is smooth and aerated.

  • 2

    Place half of the chocolate yogurt mixture into the bottom of a glass or small jar.

  • 3

    Add a layer of fresh raspberries and half of the cacao nibs.

  • 4

    Spoon the remaining chocolate yogurt over the berry layer.

  • 5

    Finish by topping the parfait with the sliced almonds and the remaining cacao nibs for a satisfyingly crunchy texture.

Chocolate Protein Greek Yogurt Parfait with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Greek Yogurt Parfait with Almonds

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Greek Yogurt Parfait with Almonds

Whisked Greek yogurt and chocolate protein layered with tart raspberries and topped with crunchy toasted almonds.

NUTRITION

405kcal
Protein
39.9g
Fat
16.9g
Carbs
28.3g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

12 grams Chocolate Whey Protein Powder

20 grams Sliced Almonds

10 grams Cacao Nibs

100 grams Fresh Raspberries

PREPARATION

  • 1

    Whisk the Greek yogurt and chocolate protein powder in a small bowl until the mixture is smooth and aerated.

  • 2

    Place half of the chocolate yogurt mixture into the bottom of a glass or small jar.

  • 3

    Add a layer of fresh raspberries and half of the cacao nibs.

  • 4

    Spoon the remaining chocolate yogurt over the berry layer.

  • 5

    Finish by topping the parfait with the sliced almonds and the remaining cacao nibs for a satisfyingly crunchy texture.