Name: Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.15 cups Non-fat Greek Yogurt; 1 cup Mixed Berries; 1.5 tablespoons Almond Butter; 1 teaspoon Chia Seeds

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter

Creamy non-fat Greek yogurt layered with fresh mixed berries and a drizzle of rich almond butter, finished with a sprinkle of crunchy chia seeds.

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NUTRITION

Protein

34.8g

Fat

15.3g

Carbs

35.2g

SERVINGS

1 serving

INGREDIENTS

1.15 cups Non-fat Greek Yogurt

1 cup Mixed Berries

1.5 tablespoons Almond Butter

1 teaspoon Chia Seeds

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PREPARATION

1
Spoon half of the Greek yogurt into a serving glass or small bowl.
2
Add a layer of half the mixed berries over the yogurt.
3
Repeat the layers with the remaining yogurt and berries.
4
Drizzle the almond butter evenly over the top layer.
5
Finish by sprinkling the chia seeds over the parfait for added texture.