YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a sprinkle of nutty hemp hearts for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
12 grams Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 tablespoons Hemp Hearts
1 teaspoon Chia Seeds
PREPARATION
Place the non-fat Greek yogurt in a small mixing bowl.
Add the vanilla whey protein isolate to the yogurt and whisk vigorously until the powder is fully incorporated and the mixture is smooth.
Wash the mixed berries and slice any large strawberries into smaller, bite-sized pieces.
In a glass or mason jar, spoon in half of the protein-infused yogurt mixture.
Top the first yogurt layer with half of the mixed berries and the full teaspoon of chia seeds.
Add the remaining yogurt mixture as the next layer.
Finish the parfait by topping it with the rest of the berries and a sprinkle of hemp hearts for a nutty texture.