YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein powder topped with fresh berries and a drizzle of almond butter, creating a luscious, velvety finish.
INGREDIENTS
0.75 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.75 cup Fresh Mixed Berries
1 tablespoon Black Chia Seeds
1 tablespoon Creamy Almond Butter
PREPARATION
Place the Greek yogurt in a chilled mixing bowl.
Add the vanilla whey protein isolate and whisk until completely smooth.
Fold in the chia seeds and allow the mixture to rest for five minutes to reach a pudding consistency.
Transfer the pudding to a serving bowl and top with the fresh mixed berries.
Drizzle the creamy almond butter over the top before serving.