Name: Ground Beef Tacos with Fresh Salsa
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 8 oz ground beef (93% lean); 1 medium corn tortillas; 0.5 cup roma tomato; 0.25 cup red onion; 1 tbsp fresh cilantro; 1 tbsp lime juice; 1 tsp chili powder; 0.5 tsp ground cumin; 0.25 tsp garlic powder; 0.25 tsp sea salt; 0.25 tsp black pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Ground Beef Tacos with Fresh Salsa

Sautéed lean ground beef seasoned with smoky spices, served in warm corn tortillas and topped with a vibrant, zesty fresh tomato salsa.

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NUTRITION

Protein

50.4g

Fat

28.4g

Carbs

24.6g

SERVINGS

1 serving

INGREDIENTS

8 oz ground beef (93% lean)

1 medium corn tortillas

0.5 cup roma tomato

0.25 cup red onion

1 tbsp fresh cilantro

1 tbsp lime juice

1 tsp chili powder

0.5 tsp ground cumin

0.25 tsp garlic powder

0.25 tsp sea salt

0.25 tsp black pepper

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PREPARATION

1
Prepare the fresh salsa by combining diced tomatoes, red onion, cilantro, and lime juice in a small bowl.
2
Heat a non-stick skillet over medium-high heat and add the ground beef.
3
Break the beef apart with a spatula and cook until browned and no longer pink.
4
Stir in the chili powder, cumin, garlic powder, sea salt, and black pepper, cooking for another minute to bloom the spices.
5
Warm the corn tortillas in a dry pan or over an open flame until pliable and slightly charred.
6
Divide the seasoned beef evenly between the two tortillas and top generously with the fresh salsa.