Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with a vibrant medley of fresh berries and a hint of stevia for a silky, smooth finish.

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NUTRITION

283kcal
Protein
44.3g
Fat
1.7g
Carbs
25.3g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

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PREPARATION

  • 1

    In a medium mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.

  • 2

    Whisk the mixture vigorously for one minute until the texture is completely smooth and the powder is fully incorporated.

  • 3

    Taste the pudding and add a drop of liquid stevia or monk fruit if you prefer a sweeter profile.

  • 4

    Gently fold in half of the mixed berries using a silicone spatula.

  • 5

    Transfer the pudding to a serving bowl and top with the remaining berries for a fresh, colorful finish.

Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with a vibrant medley of fresh berries and a hint of stevia for a silky, smooth finish.

NUTRITION

283kcal
Protein
44.3g
Fat
1.7g
Carbs
25.3g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

PREPARATION

  • 1

    In a medium mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.

  • 2

    Whisk the mixture vigorously for one minute until the texture is completely smooth and the powder is fully incorporated.

  • 3

    Taste the pudding and add a drop of liquid stevia or monk fruit if you prefer a sweeter profile.

  • 4

    Gently fold in half of the mixed berries using a silicone spatula.

  • 5

    Transfer the pudding to a serving bowl and top with the remaining berries for a fresh, colorful finish.