Garlic Butter Shrimp with Sautéed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Garlic Butter Shrimp with Sautéed Broccoli

YOUR SOLIN GENERATED RECIPE

Garlic Butter Shrimp with Sautéed Broccoli

Succulent shrimp sautéed in aromatic garlic ghee alongside tender broccoli florets, served over a creamy bowl of nutrient-dense mac and cheese for a comforting, balanced meal.

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NUTRITION

461kcal
Protein
45.7g
Fat
10.6g
Carbs
53.7g

SERVINGS

1 serving

INGREDIENTS

2.1 oz Goodles Mac and Cheese

5.5 oz shrimp

1.5 cups broccoli florets

1 tsp ghee

2 cloves garlic cloves

1 tsp lemon juice

0.25 tsp red pepper flakes

0.25 tsp sea salt

0.25 tsp black pepper

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PREPARATION

  • 1

    Prepare the Goodles Mac and Cheese according to the package instructions using water or a splash of milk of your choice.

  • 2

    While the pasta cooks, heat the ghee in a large skillet over medium heat.

  • 3

    Add the broccoli florets to the skillet with a tablespoon of water, cover with a lid, and steam for 3 minutes until bright green.

  • 4

    Remove the lid and add the shrimp, minced garlic, sea salt, black pepper, and red pepper flakes to the skillet.

  • 5

    Sauté the shrimp and broccoli together for 3 to 4 minutes, stirring frequently, until the shrimp are pink and opaque.

  • 6

    Remove the skillet from heat and drizzle the lemon juice over the shrimp and broccoli mixture.

  • 7

    Place the prepared mac and cheese in a bowl and top with the garlic butter shrimp and broccoli.

Garlic Butter Shrimp with Sautéed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Garlic Butter Shrimp with Sautéed Broccoli

YOUR SOLIN GENERATED RECIPE

Garlic Butter Shrimp with Sautéed Broccoli

Succulent shrimp sautéed in aromatic garlic ghee alongside tender broccoli florets, served over a creamy bowl of nutrient-dense mac and cheese for a comforting, balanced meal.

NUTRITION

461kcal
Protein
45.7g
Fat
10.6g
Carbs
53.7g

SERVINGS

1 serving

INGREDIENTS

2.1 oz Goodles Mac and Cheese

5.5 oz shrimp

1.5 cups broccoli florets

1 tsp ghee

2 cloves garlic cloves

1 tsp lemon juice

0.25 tsp red pepper flakes

0.25 tsp sea salt

0.25 tsp black pepper

PREPARATION

  • 1

    Prepare the Goodles Mac and Cheese according to the package instructions using water or a splash of milk of your choice.

  • 2

    While the pasta cooks, heat the ghee in a large skillet over medium heat.

  • 3

    Add the broccoli florets to the skillet with a tablespoon of water, cover with a lid, and steam for 3 minutes until bright green.

  • 4

    Remove the lid and add the shrimp, minced garlic, sea salt, black pepper, and red pepper flakes to the skillet.

  • 5

    Sauté the shrimp and broccoli together for 3 to 4 minutes, stirring frequently, until the shrimp are pink and opaque.

  • 6

    Remove the skillet from heat and drizzle the lemon juice over the shrimp and broccoli mixture.

  • 7

    Place the prepared mac and cheese in a bowl and top with the garlic butter shrimp and broccoli.