YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Chilled layers of whipped vanilla Greek yogurt and fresh mixed berries, topped with a handful of toasted sliced almonds.
INGREDIENTS
1.25 cups Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
1 tablespoon Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, whisk together the nonfat Greek yogurt and vanilla protein powder until the mixture is completely smooth and fluffy.
Rinse the mixed berries and pat them dry, slicing any larger strawberries into smaller pieces if necessary.
In a tall glass or mason jar, spoon in half of the protein-yogurt mixture to create the base layer.
Top the yogurt with half of the mixed berries and a light sprinkle of chia seeds.
Add the remaining yogurt mixture as the next layer, followed by the rest of the berries.
Finish the parfait by garnishing with the sliced almonds for a satisfying toasted crunch.