YOUR SOLIN GENERATED RECIPE
Chicken Sausage Egg White Scramble with Spinach
Sautéed chicken sausage and spinach scrambled with fluffy egg whites and topped with creamy avocado slices.
INGREDIENTS
2 links Chicken Sausage
0.5 cup Egg Whites
2 cups Spinach
0.5 medium Avocado
1 teaspoon Olive Oil
1 tablespoon Feta Cheese
PREPARATION
Slice the chicken sausage into thin rounds.
Heat the olive oil in a non-stick skillet over medium heat.
Add the sausage to the pan and cook until browned and slightly crisp.
Toss in the fresh spinach and sauté until just wilted.
Lower the heat and pour in the egg whites, stirring gently until set.
Transfer to a plate and garnish with crumbled feta and sliced avocado.