YOUR SOLIN GENERATED RECIPE
Chicken Sausage and Spinach Egg Scramble
A protein-packed scramble of fluffy eggs, savory chicken sausage, and wilted spinach, topped with creamy sliced avocado.
INGREDIENTS
2 Large Eggs
1/4 cup Egg Whites
1 link Chicken Sausage, sliced
2 cups Fresh Spinach
1/4 Avocado, sliced
1 teaspoon Olive Oil
PREPARATION
Slice the chicken sausage into bite-sized rounds.
Heat the olive oil in a non-stick skillet over medium-high heat.
Add the sausage to the pan and cook until browned and fragrant.
Toss in the fresh spinach and sauté until it is just wilted.
Whisk the whole eggs and egg whites together in a small bowl.
Reduce heat to medium, pour in the eggs, and scramble gently until just set.
Plate the scramble and finish with the creamy sliced avocado.