Name: Seared Lean Beef Strips with Steamed Green Beans and Sweet Potato Mash
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz Lean Top Sirloin Strips; 1 medium Sweet Potato; 1 cup Green Beans; 1 tsp Avocado Oil

Seared Lean Beef Strips with Steamed Green Beans and Sweet Potato Mash

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Seared Lean Beef Strips with Steamed Green Beans and Sweet Potato Mash

Pan-seared beef strips served alongside a creamy sweet potato mash and crisp-tender green beans, finished with a sprinkle of flaky sea salt.

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NUTRITION

Protein

35.7g

Fat

10g

Carbs

37.2g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Top Sirloin Strips

1 medium Sweet Potato

1 cup Green Beans

1 tsp Avocado Oil

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PREPARATION

1
Peel and cube the sweet potato, then steam until soft and mash until smooth with a pinch of salt.
2
Steam the green beans until they are bright green and crisp-tender.
3
Season the beef strips with salt, pepper, and garlic powder.
4
Heat avocado oil in a skillet over medium-high heat and sear the beef strips until browned and cooked to your preference.
5
Arrange the beef, mash, and beans on a plate and enjoy while hot.