YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Spinach and Turkey Sausage
Fluffy egg whites scrambled with savory turkey sausage and fresh baby spinach, served with sliced avocado for a creamy finish.
INGREDIENTS
0.75 cup Liquid Egg Whites
2 ounces Turkey Sausage
2 cups Fresh Baby Spinach
0.5 medium Avocado
1 teaspoon Extra Virgin Olive Oil
1 tablespoon Feta Cheese
PREPARATION
Heat olive oil in a non-stick skillet over medium heat.
Add turkey sausage and cook until browned and heated through.
Toss in baby spinach and sauté until just wilted.
Pour in egg whites, stirring gently until set and fluffy.
Fold in crumbled feta cheese until slightly softened.
Plate the scramble and top with sliced avocado.