Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.6 scoop Vanilla Whey Protein Powder; 0.5 cup Mixed Berries; 1 teaspoon Chia Seeds; 1 tablespoon Almond Butter

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A whipped Greek yogurt and vanilla protein mousse topped with fresh berries and a drizzle of almond butter, finished with a satisfyingly crunchy sprinkle of chia seeds.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

42.8g

Fat

11.8g

Carbs

24.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.6 scoop Vanilla Whey Protein Powder

0.5 cup Mixed Berries

1 teaspoon Chia Seeds

1 tablespoon Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Whisk the Greek yogurt and protein powder together in a bowl until the texture is light and fluffy.
2
Fold in half of the mixed berries to distribute the flavor.
3
Spoon the mousse into a chilled glass or bowl for a beautiful presentation.
4
Garnish with the remaining berries and a sprinkle of chia seeds.
5
Drizzle the almond butter over the top for a rich finish.
6
Let the mousse set in the refrigerator for at least ten minutes to achieve a thicker consistency.