YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Bowl with Mixed Berries and Chia Seeds
Creamy non-fat Greek yogurt swirled with vanilla protein and topped with fresh berries and crunchy chia seeds for a satisfying, velvety finish.
INGREDIENTS
1.5 cups Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
0.5 cup Mixed Berries
1 teaspoon Chia Seeds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder together in a bowl until the texture is completely smooth.
Gently fold in half of the mixed berries to distribute their natural sweetness throughout the yogurt base.
Top the bowl with the remaining berries and a sprinkle of chia seeds for added texture.
Serve immediately while chilled for a refreshing, protein-packed dessert with a velvety finish.