Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with a vibrant medley of fresh berries for a dessert that feels truly velvety.

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NUTRITION

274kcal
Protein
39g
Fat
1g
Carbs
26.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

18 grams Vanilla Whey Protein Isolate

1 cup Fresh Mixed Berries

0.5 tsp Vanilla Extract

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PREPARATION

  • 1

    Place the non-fat Greek yogurt in a medium mixing bowl.

  • 2

    Slowly sift in the vanilla protein powder to avoid clumping.

  • 3

    Add the vanilla extract and whisk vigorously until the mixture is completely smooth and reaches a pudding-like consistency.

  • 4

    Transfer the pudding to a serving bowl and refrigerate for 10 minutes to allow the flavors to meld.

  • 5

    Wash and pat dry the mixed berries.

  • 6

    Top the chilled pudding with the fresh berries and serve immediately.

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with a vibrant medley of fresh berries for a dessert that feels truly velvety.

NUTRITION

274kcal
Protein
39g
Fat
1g
Carbs
26.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

18 grams Vanilla Whey Protein Isolate

1 cup Fresh Mixed Berries

0.5 tsp Vanilla Extract

PREPARATION

  • 1

    Place the non-fat Greek yogurt in a medium mixing bowl.

  • 2

    Slowly sift in the vanilla protein powder to avoid clumping.

  • 3

    Add the vanilla extract and whisk vigorously until the mixture is completely smooth and reaches a pudding-like consistency.

  • 4

    Transfer the pudding to a serving bowl and refrigerate for 10 minutes to allow the flavors to meld.

  • 5

    Wash and pat dry the mixed berries.

  • 6

    Top the chilled pudding with the fresh berries and serve immediately.