Name: Greek Yogurt Protein Mousse with Dark Chocolate Shavings
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Plain Greek Yogurt; 0.5 scoop Chocolate Whey Protein Isolate; 1 tablespoon Unsweetened Cocoa Powder; 15 grams 85% Dark Chocolate; 1 teaspoon Pure Maple Syrup

Greek Yogurt Protein Mousse with Dark Chocolate Shavings

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Dark Chocolate Shavings

Whipped Greek yogurt folded with chocolate protein and raw cocoa, topped with bittersweet dark chocolate shavings for a velvety finish.

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NUTRITION

Protein

43g

Fat

Carbs

21.4g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Plain Greek Yogurt

0.5 scoop Chocolate Whey Protein Isolate

1 tablespoon Unsweetened Cocoa Powder

15 grams 85% Dark Chocolate

1 teaspoon Pure Maple Syrup

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the Greek yogurt in a medium mixing bowl and whisk vigorously for one minute until the texture becomes light and airy.
2
Sift the chocolate protein powder and unsweetened cocoa powder into the bowl to ensure there are no clumps.
3
Add the maple syrup and gently fold the dry ingredients into the yogurt using a spatula until the color is uniform.
4
Transfer the mixture into a serving glass and refrigerate for at least 10 minutes to allow the mousse to set.
5
While the mousse chills, use a vegetable peeler or a sharp knife to create thin shavings from the dark chocolate bar.
6
Garnish the top of the chilled mousse with the chocolate shavings and serve immediately.