YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
A layered parfait featuring creamy Greek yogurt whipped with vanilla protein and fresh mixed berries, topped with nutty hemp seeds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1.25 cups Mixed Berries
1 tablespoon Hemp Hearts
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and the powder is fully incorporated.
Prepare the mixed berries by washing them thoroughly and slicing any large strawberries into smaller, bite-sized pieces.
Select a tall glass or mason jar for assembly.
Spoon half of the protein-infused yogurt into the bottom of the glass.
Add a layer using half of the mixed berries.
Repeat the process by layering the remaining yogurt followed by the remaining berries.
Top the parfait with a sprinkle of hemp hearts for a boost of healthy fats and a subtle nutty flavor.
Serve immediately or refrigerate for up to 30 minutes to allow the berries to slightly soften.