Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and finished with toasted almond slivers.

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NUTRITION

330kcal
Protein
40.5g
Fat
7g
Carbs
29.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1.5 tablespoons Slivered Almonds

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PREPARATION

  • 1

    In a small bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and creamy.

  • 2

    Place the slivered almonds in a small dry skillet over medium heat and toast for 2-3 minutes until they are fragrant and golden brown.

  • 3

    In a glass or mason jar, layer half of the protein-infused yogurt followed by half of the mixed berries.

  • 4

    Repeat the process by adding the remaining yogurt and topping it with the rest of the berries.

  • 5

    Sprinkle the toasted almonds over the top and serve immediately.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and finished with toasted almond slivers.

NUTRITION

330kcal
Protein
40.5g
Fat
7g
Carbs
29.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1.5 tablespoons Slivered Almonds

PREPARATION

  • 1

    In a small bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and creamy.

  • 2

    Place the slivered almonds in a small dry skillet over medium heat and toast for 2-3 minutes until they are fragrant and golden brown.

  • 3

    In a glass or mason jar, layer half of the protein-infused yogurt followed by half of the mixed berries.

  • 4

    Repeat the process by adding the remaining yogurt and topping it with the rest of the berries.

  • 5

    Sprinkle the toasted almonds over the top and serve immediately.