Name: Protein Cookie Dough with Whey Protein
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 35 grams Vanilla Whey Protein Isolate; 1 tablespoon Water; 1/8 teaspoon Vanilla Extract; 1 pinch Sea Salt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Protein Cookie Dough with Whey Protein

Whipped vanilla whey protein blended into a thick, dough-like paste with a hint of vanilla and a pinch of flaky sea salt.

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NUTRITION

Protein

32g

Fat

Carbs

0.6g

SERVINGS

1 serving

INGREDIENTS

35 grams Vanilla Whey Protein Isolate

1 tablespoon Water

1/8 teaspoon Vanilla Extract

1 pinch Sea Salt

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PREPARATION

1
Place the vanilla whey protein isolate into a small mixing bowl.
2
Add the vanilla extract and a pinch of sea salt to the powder.
3
Slowly stir in the water, one teaspoon at a time, until a thick, dough-like consistency forms.
4
Continue stirring until the mixture is completely smooth and no dry powder remains.
5
Enjoy immediately or chill in the refrigerator for 10 minutes for a firmer, cold texture.