YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Creamy non-fat Greek yogurt whisked with vanilla protein and layered with fresh berries, topped with slivered almonds for a satisfying toasted crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Fresh Strawberries
0.5 cup Fresh Blueberries
2 tablespoons Slivered Almonds
PREPARATION
In a small mixing bowl, whisk the Greek yogurt and vanilla protein powder together until the texture is completely smooth.
Prepare the fruit by rinsing the berries and slicing the strawberries into thin rounds.
Begin assembly by spooning half of the yogurt mixture into a tall glass or mason jar.
Add a generous layer of the mixed berries over the yogurt.
Spoon the remaining yogurt mixture on top of the fruit layer.
Scatter the slivered almonds over the top to provide a nutty, toasted finish.