Name: Creamy Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 1.5 tablespoons Walnuts; 0.75 teaspoon Honey

Creamy Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse with Mixed Berries

A fluffy whipped mousse of Greek yogurt and vanilla protein, layered with fresh mixed berries and finished with toasted walnuts.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

39.0g

Fat

9.5g

Carbs

33g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1.5 tablespoons Walnuts

0.75 teaspoon Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein isolate.
2
Using a hand mixer or a vigorous whisk, beat the mixture for 2-3 minutes until it becomes light and airy.
3
Drizzle in the honey and whisk for another 30 seconds to incorporate.
4
In a glass or small bowl, layer half of the mixed berries at the bottom.
5
Spoon the whipped protein mousse over the berries.
6
Top with the remaining berries and the chopped walnuts for a satisfying crunch.
7
Serve immediately or chill for 30 minutes for a firmer mousse texture.