YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Chilled Greek yogurt whisked with vanilla protein and layered with fresh berries and slivered almonds for a satisfyingly nutty crunch.
INGREDIENTS
1.5 cups Nonfat Plain Greek Yogurt
0.5 tablespoon Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1 tablespoon Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
In a medium mixing bowl, combine the nonfat Greek yogurt and the vanilla whey protein isolate.
Whisk the mixture vigorously until the protein powder is fully incorporated and the yogurt is smooth.
Select a tall glass or mason jar and place half of the yogurt mixture at the bottom.
Top the first yogurt layer with half of the mixed berries and a light sprinkle of chia seeds.
Add the remaining yogurt mixture as the next layer.
Finish the parfait by topping with the remaining berries, the rest of the chia seeds, and the slivered almonds.