Name: Silky Greek Yogurt Parfait with Protein Granola and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Greek Yogurt; 1/3 cup Protein Granola; 1/2 cup Mixed Berries; 1 tablespoon Hemp Hearts

Silky Greek Yogurt Parfait with Protein Granola and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Parfait with Protein Granola and Mixed Berries

Whisked non-fat Greek yogurt layered with vibrant mixed berries and protein-packed granola, topped with a sprinkle of nutty hemp hearts.

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NUTRITION

Protein

40.4g

Fat

12.4g

Carbs

40.2g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

1/3 cup Protein Granola

1/2 cup Mixed Berries

1 tablespoon Hemp Hearts

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PREPARATION

1
Whisk the Greek yogurt in a small bowl until it reaches a smooth and silky consistency.
2
Rinse the mixed berries and pat them dry with a paper towel to remove excess moisture.
3
In a tall glass or breakfast bowl, spoon in half of the whisked yogurt as the base layer.
4
Add a layer of the mixed berries followed by half of the protein granola for texture.
5
Repeat the layers with the remaining yogurt, berries, and granola to build the parfait.
6
Finish by sprinkling the hemp hearts over the top for a boost of protein and a nutty finish.