YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries, finished with a sprinkle of toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 tablespoons Sliced Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a bowl until the texture is silky and smooth.
Prepare the berries by rinsing and slicing them into uniform pieces.
Layer the protein-infused yogurt and fresh berries into a tall glass to create beautiful alternating tiers.
Finish the dish by scattering the sliced almonds over the top for a delightful toasted crunch.