Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 270g Non-fat Greek Yogurt; 12g Whey Protein Isolate; 0.5 cup Mixed Berries; 1 tablespoon Almond Butter

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Creamy Greek yogurt whipped with vanilla protein and layered with fresh mixed berries, finished with a drizzle of rich, roasted almond butter.

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NUTRITION

Protein

41.6g

Fat

10.9g

Carbs

21.7g

SERVINGS

1 serving

INGREDIENTS

270g Non-fat Greek Yogurt

12g Whey Protein Isolate

0.5 cup Mixed Berries

1 tablespoon Almond Butter

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PREPARATION

1
In a small mixing bowl, whisk together the non-fat Greek yogurt and the protein powder until the mixture is completely smooth and well combined.
2
Place half of the yogurt mixture into the bottom of a serving glass or mason jar.
3
Add a layer of mixed berries over the yogurt.
4
Top with the remaining yogurt mixture and the rest of the berries.
5
Drizzle the almond butter over the top to finish the parfait.