Name: No-Bake Chocolate Chip Cookie Dough Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 45 g vanilla protein powder; 0.25 cup blanched almond flour; 1 tbsp creamy almond butter; 1 tbsp pure maple syrup; 1 tbsp mini dark chocolate chips; 1 tbsp unsweetened almond milk; 0.25 tsp vanilla extract; 0.13 tsp sea salt

No-Bake Chocolate Chip Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Cookie Dough Bites

Chilled protein dough bites made with creamy almond butter and vanilla protein, studded with bittersweet chocolate chips for a decadent and velvety texture.

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NUTRITION

Protein

41.7g

Fat

31.4g

Carbs

38.6g

SERVINGS

1 serving

INGREDIENTS

45 g vanilla protein powder

0.25 cup blanched almond flour

1 tbsp creamy almond butter

1 tbsp pure maple syrup

1 tbsp mini dark chocolate chips

1 tbsp unsweetened almond milk

0.25 tsp vanilla extract

0.13 tsp sea salt

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PREPARATION

1
In a medium mixing bowl, whisk together the vanilla protein powder, blanched almond flour, and sea salt until no lumps remain.
2
Add the creamy almond butter, pure maple syrup, vanilla extract, and almond milk to the dry mixture.
3
Stir with a spatula until a thick, cohesive dough forms, adding an extra teaspoon of almond milk only if the mixture is too crumbly.
4
Gently fold in the mini dark chocolate chips until evenly distributed throughout the dough.
5
Scoop the dough into 6 even portions and roll them between your palms into smooth spheres.
6
Place the bites on a parchment-lined plate and refrigerate for at least 15 minutes to allow the texture to firm up before serving.