YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Creamy non-fat Greek yogurt whipped with vanilla protein and topped with a vibrant medley of fresh, juicy berries.
INGREDIENTS
0.88 cup Non-fat Greek Yogurt
0.75 scoop Vanilla Whey Protein Isolate
0.7 cup Mixed Berries
1 tablespoon Chia Seeds
0.5 teaspoon Vanilla Extract
PREPARATION
Place the non-fat Greek yogurt in a small mixing bowl.
Add the vanilla protein powder and vanilla extract to the yogurt.
Whisk vigorously until the mixture is smooth and the powder is fully incorporated.
Fold in the chia seeds and let the mixture sit for 5 minutes to allow the seeds to thicken the pudding.
Top with the mixed berries and serve immediately while chilled.