YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Parfait with Berries
Chilled non-fat Greek yogurt whipped with vanilla protein and layered with juicy berries, finished with a topping of crunchy sliced almonds.
INGREDIENTS
240 grams Non-fat Greek Yogurt
15 grams Vanilla Whey Protein Isolate
100 grams Fresh Mixed Berries
10 grams Chia Seeds
10 grams Sliced Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is completely smooth and silky.
Rinse the mixed berries and slice any large strawberries into bite-sized pieces.
Spoon half of the yogurt mixture into a glass or mason jar to create the base layer.
Add a layer of fresh berries followed by a sprinkle of the chia seeds.
Add the remaining yogurt and top with the rest of the berries and chia seeds.
Garnish with the sliced almonds to add a delightful toasted crunch.