Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Non-fat Greek Yogurt; 0.75 scoop Vanilla Whey Protein Powder; 1 cup Mixed Berries; 1.5 tablespoons Slivered Almonds; 2 teaspoons Chia Seeds

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein folded together and topped with fresh mixed berries and toasted almond slivers for a satisfying crunch.

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NUTRITION

Protein

40.3g

Fat

10.3g

Carbs

31.3g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Non-fat Greek Yogurt

0.75 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1.5 tablespoons Slivered Almonds

2 teaspoons Chia Seeds

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PREPARATION

1
Combine the Greek yogurt and vanilla protein powder in a medium mixing bowl.
2
Whisk the mixture vigorously for one minute until it becomes light and airy.
3
Gently fold in the chia seeds and let the mixture rest for two minutes to allow them to hydrate.
4
Transfer the mousse to a chilled bowl and top with the fresh mixed berries.
5
Finish the dish with a sprinkle of toasted almond slivers for added texture.