Name: Silky Chocolate Protein Pudding with Almond Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup 2% Plain Greek Yogurt; 0.5 scoop Chocolate Whey Protein Isolate; 1.5 tablespoons Almond Butter; 1 tablespoon Unsweetened Cocoa Powder; 0.5 teaspoon Vanilla Extract

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Whisked Greek yogurt and chocolate protein powder create a thick, mousse-like base, finished with a luscious almond butter swirl.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

38.6g

Fat

18.5g

Carbs

18.5g

SERVINGS

1 serving

INGREDIENTS

1 cup 2% Plain Greek Yogurt

0.5 scoop Chocolate Whey Protein Isolate

1.5 tablespoons Almond Butter

1 tablespoon Unsweetened Cocoa Powder

0.5 teaspoon Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium mixing bowl, combine the Greek yogurt, chocolate protein powder, cocoa powder, and vanilla extract.
2
Whisk vigorously or use a hand mixer until the mixture is completely smooth and no lumps of protein powder remain.
3
Transfer the pudding into a small serving bowl or ramekin.
4
Gently warm the almond butter in the microwave for 10-15 seconds until it reaches a drizzling consistency.
5
Spoon the almond butter over the pudding and use the tip of a knife to swirl it through the chocolate base.
6
Refrigerate for at least 10 minutes to allow the texture to set before enjoying.