Egg White and Turkey Sausage Scramble with Cottage Cheese and Sautéed Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White and Turkey Sausage Scramble with Cottage Cheese and Sautéed Spinach

YOUR SOLIN GENERATED RECIPE

Egg White and Turkey Sausage Scramble with Cottage Cheese and Sautéed Spinach

Egg whites scrambled with savory turkey sausage and wilted spinach, finished with a dollop of cottage cheese for a velvety texture.

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NUTRITION

463kcal
Protein
39.7g
Fat
29g
Carbs
10.8g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Egg Whites

2 ounces Turkey Sausage

0.25 cup Cottage Cheese

2 cups Baby Spinach

1 tablespoon Avocado Oil

0.5 small Avocado

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PREPARATION

  • 1

    Heat avocado oil in a non-stick skillet over medium heat.

  • 2

    Add sliced turkey sausage and brown for 3-4 minutes until golden.

  • 3

    Toss in baby spinach and sauté until just wilted.

  • 4

    Pour in egg whites, stirring gently until they begin to set.

  • 5

    Fold in the cottage cheese right at the end to keep it creamy.

  • 6

    Serve immediately topped with fresh avocado slices.

Egg White and Turkey Sausage Scramble with Cottage Cheese and Sautéed Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White and Turkey Sausage Scramble with Cottage Cheese and Sautéed Spinach

YOUR SOLIN GENERATED RECIPE

Egg White and Turkey Sausage Scramble with Cottage Cheese and Sautéed Spinach

Egg whites scrambled with savory turkey sausage and wilted spinach, finished with a dollop of cottage cheese for a velvety texture.

NUTRITION

463kcal
Protein
39.7g
Fat
29g
Carbs
10.8g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Egg Whites

2 ounces Turkey Sausage

0.25 cup Cottage Cheese

2 cups Baby Spinach

1 tablespoon Avocado Oil

0.5 small Avocado

PREPARATION

  • 1

    Heat avocado oil in a non-stick skillet over medium heat.

  • 2

    Add sliced turkey sausage and brown for 3-4 minutes until golden.

  • 3

    Toss in baby spinach and sauté until just wilted.

  • 4

    Pour in egg whites, stirring gently until they begin to set.

  • 5

    Fold in the cottage cheese right at the end to keep it creamy.

  • 6

    Serve immediately topped with fresh avocado slices.