YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Cottage Cheese and Sautéed Spinach
Egg whites scrambled with savory turkey sausage and wilted spinach, finished with a dollop of cottage cheese for a velvety texture.
INGREDIENTS
0.75 cup Egg Whites
2 ounces Turkey Sausage
0.25 cup Cottage Cheese
2 cups Baby Spinach
1 tablespoon Avocado Oil
0.5 small Avocado
PREPARATION
Heat avocado oil in a non-stick skillet over medium heat.
Add sliced turkey sausage and brown for 3-4 minutes until golden.
Toss in baby spinach and sauté until just wilted.
Pour in egg whites, stirring gently until they begin to set.
Fold in the cottage cheese right at the end to keep it creamy.
Serve immediately topped with fresh avocado slices.