Name: Classic Chili Cheese Hot Dogs
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0 tsp Extra virgin olive oil; 5 oz Ground turkey (93% lean); 0.25 cup Tomato sauce; 1 tsp Chili powder; 0.25 tsp Ground cumin; 0.25 tsp Garlic powder; 0.25 tsp Onion powder; 0.25 tsp Sea salt; 0.25 tsp Black pepper; 1 link Grass-fed beef frank; 1 whole Whole wheat hot dog bun; 0.25 oz Sharp cheddar cheese

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Classic Chili Cheese Hot Dogs

Simmered ground turkey and spices create a thick chili served over a grilled beef frank in a toasted bun with sharp cheddar.

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NUTRITION

Protein

43.1g

Fat

29.8g

Carbs

29.5g

SERVINGS

1 serving

INGREDIENTS

0 tsp Extra virgin olive oil

5 oz Ground turkey (93% lean)

0.25 cup Tomato sauce

1 tsp Chili powder

0.25 tsp Ground cumin

0.25 tsp Garlic powder

0.25 tsp Onion powder

0.25 tsp Sea salt

0.25 tsp Black pepper

1 link Grass-fed beef frank

1 whole Whole wheat hot dog bun

0.25 oz Sharp cheddar cheese

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PREPARATION

1
Heat the olive oil in a small skillet over medium heat and add the ground turkey.
2
Brown the turkey for 5-6 minutes, breaking it into small crumbles until no pink remains.
3
Stir in the tomato sauce, chili powder, cumin, garlic powder, onion powder, sea salt, and black pepper.
4
Reduce heat to low and simmer the chili for 8 minutes until the sauce is thick and savory.
5
In a separate pan or on a grill, cook the beef frank for 4-5 minutes until heated through with light char marks.
6
Lightly toast the whole wheat bun, then place the grilled hot dog inside.
7
Ladle the turkey chili over the hot dog and finish by sprinkling the shredded sharp cheddar on top so it melts.