Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

Whipped Greek yogurt and vanilla protein topped with fresh berries and a drizzle of rich, toasted almond butter.

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NUTRITION

340kcal
Protein
41.1g
Fat
10.5g
Carbs
22.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

15 grams Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

1 tablespoon Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the non-fat Greek yogurt into a medium-sized mixing bowl.

  • 2

    Add the vanilla whey protein isolate to the yogurt and whisk vigorously until the mixture is light, airy, and completely smooth.

  • 3

    Wash and pat the mixed berries dry then scatter them evenly over the top of the protein-infused yogurt.

  • 4

    Warm the almond butter slightly if needed to reach a pourable consistency and drizzle it over the bowl for a toasted finish.

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

Whipped Greek yogurt and vanilla protein topped with fresh berries and a drizzle of rich, toasted almond butter.

NUTRITION

340kcal
Protein
41.1g
Fat
10.5g
Carbs
22.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

15 grams Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

1 tablespoon Almond Butter

PREPARATION

  • 1

    Place the non-fat Greek yogurt into a medium-sized mixing bowl.

  • 2

    Add the vanilla whey protein isolate to the yogurt and whisk vigorously until the mixture is light, airy, and completely smooth.

  • 3

    Wash and pat the mixed berries dry then scatter them evenly over the top of the protein-infused yogurt.

  • 4

    Warm the almond butter slightly if needed to reach a pourable consistency and drizzle it over the bowl for a toasted finish.