YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Grilled Turkey Breast
Gently scrambled egg whites tossed with lean grilled turkey and wilted spinach, seasoned with a pinch of cracked black pepper for a savory, satisfying finish.
INGREDIENTS
0.7 cup Egg Whites
1.75 oz Grilled Turkey Breast
0.5 cup Fresh Spinach
1/4 tsp Sea Salt
1/4 tsp Black Pepper
PREPARATION
Heat a non-stick skillet over medium heat and lightly coat with oil spray.
Dice the grilled turkey breast into bite-sized pieces and add them to the pan.
Add the fresh spinach and sauté until it begins to wilt.
Pour the egg whites into the skillet and season with salt and pepper.
Scramble the mixture gently until the egg whites are fully set and fluffy.