YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whisked with vanilla protein and layered with juicy mixed berries, topped with crunchy toasted almonds.
INGREDIENTS
1.25 cups Nonfat Plain Greek Yogurt
0.4 scoop Vanilla Whey Protein Isolate
1.5 cups Fresh Mixed Berries
1.5 tablespoons Sliced Almonds
PREPARATION
Place the nonfat Greek yogurt in a small mixing bowl.
Add the vanilla whey protein isolate to the yogurt and whisk vigorously until the mixture is smooth and well-incorporated.
Wash the mixed berries and pat them dry, slicing any large strawberries into bite-sized pieces.
In a glass or bowl, layer half of the protein yogurt mixture followed by half of the mixed berries.
Repeat the layers with the remaining yogurt and berries.
Garnish the top with sliced almonds for a delightful crunch.