Name: Sweet Potato Hash with Sausage
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 8 oz ground turkey; 0.75 cup sweet potato; 0.5 cup red bell pepper; 0.25 cup yellow onion; 0.25 tbsp avocado oil; 0.5 tsp dried sage; 0.25 tsp smoked paprika; 0.25 tsp garlic powder; 0.25 tsp sea salt; 0.13 tsp black pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Sweet Potato Hash with Sausage

Sautéed ground turkey and cubed sweet potatoes seasoned with aromatic sage and smoked paprika for a vibrant, savory breakfast skillet.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

49.2g

Fat

24.4g

Carbs

39.5g

SERVINGS

1 serving

INGREDIENTS

8 oz ground turkey

0.75 cup sweet potato

0.5 cup red bell pepper

0.25 cup yellow onion

0.25 tbsp avocado oil

0.5 tsp dried sage

0.25 tsp smoked paprika

0.25 tsp garlic powder

0.25 tsp sea salt

0.13 tsp black pepper

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Heat the avocado oil in a large non-stick skillet over medium-high heat.
2
Add the ground turkey to the skillet, breaking it up with a spatula, and season with the dried sage, smoked paprika, garlic powder, sea salt, and black pepper.
3
Stir in the diced sweet potatoes and cover the pan with a lid for 5 to 7 minutes to steam them until they begin to soften.
4
Remove the lid and add the diced bell peppers and onions, sautéing for another 8 to 10 minutes until the turkey is fully browned and the sweet potatoes are golden and tender.
5
Serve the hash immediately while hot and crispy.