Name: Greek Yogurt Parfait with Berries and Grainy Bread
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.3 cup Non-fat Greek Yogurt; 1 slice Grainy Bread; 0.3 cup Blueberries; 0.3 cup Strawberries; 6 Grapes; 2 teaspoons Honey

Greek Yogurt Parfait with Berries and Grainy Bread

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Berries and Grainy Bread

Creamy non-fat Greek yogurt layered with fresh berries and sweet grapes, served alongside a slice of warm, toasted grainy bread.

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NUTRITION

Protein

12.7g

Fat

1.0g

Carbs

46.3g

SERVINGS

1 serving

INGREDIENTS

0.3 cup Non-fat Greek Yogurt

1 slice Grainy Bread

0.3 cup Blueberries

0.3 cup Strawberries

6 Grapes

2 teaspoons Honey

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PREPARATION

1
Toast the slice of grainy bread until golden and warm.
2
Wash and slice the strawberries and grapes into bite-sized pieces.
3
In a small bowl or glass, layer the non-fat Greek yogurt with the blueberries, strawberries, and grapes.
4
Drizzle the honey evenly over the top of the fruit and yogurt layers.
5
Serve the fresh yogurt parfait immediately with the toasted bread on the side.