Name: Silky Greek Yogurt Bowl with Mixed Berries and Hemp Seeds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 7 ounces 2% Plain Greek Yogurt; 1.5 tablespoons Shelled Hemp Seeds; 1 cup Fresh Mixed Berries; 1.5 tablespoons Natural Almond Butter; 1.5 teaspoons Raw Honey

Silky Greek Yogurt Bowl with Mixed Berries and Hemp Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Bowl with Mixed Berries and Hemp Seeds

Whisked Greek yogurt topped with fresh mixed berries and hemp seeds, finished with a drizzle of velvety almond butter.

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NUTRITION

Protein

30.8g

Fat

25g

Carbs

43g

SERVINGS

1 serving

INGREDIENTS

7 ounces 2% Plain Greek Yogurt

1.5 tablespoons Shelled Hemp Seeds

1 cup Fresh Mixed Berries

1.5 tablespoons Natural Almond Butter

1.5 teaspoons Raw Honey

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PREPARATION

1
Place the Greek yogurt into a serving bowl and smooth the surface with a spoon.
2
Rinse the mixed berries under cold water and scatter them over the yogurt.
3
Sprinkle the shelled hemp seeds across the top for a boost of plant-based protein.
4
Warm the almond butter slightly if needed to reach a pourable consistency, then drizzle it over the berries along with the raw honey.