YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whisked non-fat Greek yogurt and vanilla protein powder topped with a handful of juicy mixed berries and a sprinkle of toasted almonds.
INGREDIENTS
1.05 cups Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
1 tablespoon Slivered Almonds
PREPARATION
Place the cold Greek yogurt into a medium mixing bowl.
Slowly add the vanilla protein powder, whisking vigorously until the mixture is completely smooth and pudding-like.
Gently fold in half of the mixed berries to distribute their flavor.
Transfer the pudding to a serving bowl or glass.
Top with the remaining berries and the slivered almonds for a delightful crunch.