Creamy Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Mixed Berries

Whisked vanilla protein and Greek yogurt layered with fresh mixed berries and topped with grain-free granola for a satisfyingly toasted crunch.

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NUTRITION

371kcal
Protein
34g
Fat
11g
Carbs
36g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

3 tablespoons Grain-free Granola

1 teaspoon Honey

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PREPARATION

  • 1

    Whisk together the Greek yogurt and vanilla protein powder in a small bowl until the texture is completely smooth and creamy.

  • 2

    Rinse the mixed berries and gently pat them dry with a paper towel.

  • 3

    In a clear glass or jar, spoon half of the protein-enriched yogurt into the base.

  • 4

    Create a colorful layer using half of the fresh berries.

  • 5

    Repeat the process with the remaining yogurt mixture and the rest of the berries.

  • 6

    Finish the parfait by sprinkling the grain-free granola over the top and adding a light drizzle of honey for a golden, toasted crunch.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Mixed Berries

Whisked vanilla protein and Greek yogurt layered with fresh mixed berries and topped with grain-free granola for a satisfyingly toasted crunch.

NUTRITION

371kcal
Protein
34g
Fat
11g
Carbs
36g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

3 tablespoons Grain-free Granola

1 teaspoon Honey

PREPARATION

  • 1

    Whisk together the Greek yogurt and vanilla protein powder in a small bowl until the texture is completely smooth and creamy.

  • 2

    Rinse the mixed berries and gently pat them dry with a paper towel.

  • 3

    In a clear glass or jar, spoon half of the protein-enriched yogurt into the base.

  • 4

    Create a colorful layer using half of the fresh berries.

  • 5

    Repeat the process with the remaining yogurt mixture and the rest of the berries.

  • 6

    Finish the parfait by sprinkling the grain-free granola over the top and adding a light drizzle of honey for a golden, toasted crunch.