Name: Silky Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 15 grams Vanilla Whey Protein Isolate; 1 tablespoon Almond Butter; 1 cup Mixed Berries

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whisk together non-fat Greek yogurt and vanilla protein powder, then top with almond butter and mixed berries for a velvety smooth finish.

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NUTRITION

Protein

40.4g

Fat

9.4g

Carbs

30g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

15 grams Vanilla Whey Protein Isolate

1 tablespoon Almond Butter

1 cup Mixed Berries

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PREPARATION

1
Place the non-fat Greek yogurt into a medium-sized mixing bowl.
2
Slowly add the vanilla protein powder to the yogurt, whisking continuously until the mixture is completely smooth and free of lumps.
3
Transfer the protein pudding into a chilled serving bowl or glass.
4
Drizzle the almond butter over the top of the pudding in an even layer.
5
Garnish with the mixed berries and enjoy immediately for the best texture.