YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Berries
Thick Greek yogurt whipped with vanilla protein and layered with fresh raspberries and blueberries, finished with a sprinkle of nutty hemp hearts.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
10 grams Vanilla Whey Protein Isolate
0.5 cup Fresh Raspberries
0.5 cup Fresh Blueberries
1 tablespoon Hemp Hearts
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Stir in the vanilla protein powder until the mixture is completely smooth and fluffy.
Rinse the raspberries and blueberries and pat them dry with a paper towel.
In a serving glass or bowl, spoon in half of the yogurt mixture.
Top with half of the fresh berries.
Add the remaining yogurt mixture and top with the rest of the berries.
Sprinkle the hemp hearts over the top for a light, nutty crunch.